A calcium-rich, delectable spread for bread and baking!
A delicious butter made from organic almonds gently ground and roasted for the best taste and nutritional profile. The product is free of additives, which can sometimes lead to the oil being separated from the pulp. Mix before use for better consistency and storage. Use the almond butter on the bread or as a dip, in different sauces, or in baking to get a more nutty taste. Experiment and at the same time increase your intake of useful substances!
Our Staff Recommends
"I like to eat apples and almond paste as a snack since they are delicious together, and hunger stays away for a long time! The paste is good that I might eat it straight from the spoon as it is. "