Reishi Coffee - filter grind, 227g

Reishi Coffee - filter grind, 227g

Regular price 14,95 €
65,86 € / kg

Low-acid, ground reishi coffee is perhaps the easiest and most delicious way to enjoy our gourmet coffee from our own small-scale roastery combined balancing reishi, also suitable for caffeine-sensitive people.

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Superb coffee for your system!

Rå Hygge's low-acid reishi coffee is an incredibly simple and delicious way to enjoy reishi. Best of all, it's also suitable for caffeine-sensitive people! 


The medium-roasted reishi coffee contains double-extracted organic reishi [Ganoderma lucidum], which adds an earthy umami taste. 


The low-acid mushroom coffee containing reishi is refreshing enough, but at the same time very popular among reishi lovers who value the balancing effect of caffeine. 


See how reishi coffee affects your body! 


 


Why is low-acid mushroom coffee also suitable for caffeine-sensitive people? 


Many people who get jitters and throbbing symptoms from coffee, or people who are sensitive to caffeine and suffer from reflux, have found that coffee with low acidity does not cause these symptoms in them. So low acid coffee brings the enjoyment of coffee back to life for many who had to give it up! The change in pH does not affect the amount of caffeine in the coffee beans or the taste of the coffee. 


In Rå Hygge's own coffee roastery located in Southern Sweden, the coffee beans are gently processed in small batches, using a patented process developed by the company itself, where the pH of the coffee rises to 6.5 (most coffees are typically at the level of 4.0–5.0) All Rå Hygge’s mushroom coffee has been developed with a flavor profile in mind, which combines the ideal degree of roasting and the flavor of the mushroom. 


Reishi, like other functional mushrooms, further strengthens coffee's low acidity in addition to its other wellness and support properties. 


Instructions 


Grind the coffee beans either for Pour-over, stamp pot coffee, filter coffee or espresso. The recommended amount is about 14 grams of ground mushroom coffee per cup of coffee or 7 grams per shot of espresso, a couple of times a day. 


Health claims based on EFSA:

M-2008-1061 4112 - Reishi mushrooms (Ganoderma lucidum) and extracts - Immune support

M-2008-1061 4406 - Ganoderma lucidum-Mashroom-Reishi mushroom - Blood Cholesterol

M-2008-1061 4407 - Ganoderma lucidum-Mashroom-Reishi mushroom - Physical Well-being

M-2008-1061 4408 - Ganoderma lucidum-herb-Ganodermataceae-Reishi-Ganoderma - Circulatory Health

Ingredients: organic Arabica coffee (98%), organic double extracted Reishi (Ganoderma lucudum) 2%). Extract strength 4520mg / pack or 226mg / cup. Medium roasting

  • Origin Peru
  • EAN: 5700002148865
  • SKU: RHYGGE-5700002148865